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2017 PRO DIVISION TIME LINE

FRIDAY & SATURDAY OCTOBER 13-14, 2017

FRIDAY

  9:00AM – Load-In Begins

 10:00AM – Meat Inspections & Turn-In Boxes Begins

  4:30PM – Team Meeting

 

SATURDAY

 12:00PM – Chicken Turn-In

 12:30PM – Pork Rib Turn-In

 1:00PM – Pork Turn-In

 1:30PM – Brisket Turn-In

 2:15PM – Dessert Turn-In

 5:30PM – Award Ceremony

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